Introduction
Ready to master restaurant‑quality meat at home? This Oven Baked Steak recipe using the Reverse Sear Method delivers tender, flavorful results with minimal effort.
Ingredients for Oven Baked Steak
- Seasoned steak, olive oil, salt, and pepper
- Cook at the optimal Baked Steak Temperature for perfect doneness
- Finish with butter and fresh herbs
Nutritional Information
Calories: ~450
Protein: 35g
Carbs: 0g
Fats: 30g
Values are approximate per serving.
Conclusion
Enjoy a juicy, restaurant‑style meal with this easy Oven Baked Steak. Try it tonight and see the difference.
